![]() ![]() A lot of people swear by Schweppes, but we can’t say we have noticed a difference enough to specify on that one. The tonic will be fresh and you won’t lose any fizz. I prefer the tonic water sold in the smaller, single-serving bottles. What’s the best tonic to use for gin and tonics? We’ve also used Bombay Sapphire and loved it, but we really enjoy Sapphire’s extra spiciness. London dry gins will be more straightforward in flavor while Plymouth gin will be a bit more aromatic. A London dry gin (such as Beefeater), Plymouth or Bombay work well. When making gin and tonics, choose a gin that is mid- to high-shelf. So we already know that there’s gin, tonic water and ice, but how much? What kind of gin and don’t forget the lime, right? What kind of gin should I use to make a gin and tonic? Never tasting one too much more than the other. The key to a great gin and tonic recipe is to balance the bitterness of tonic against the gin. We share all our tips including the best gin to use and the perfect ratio of gin to tonic.
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